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A dark red cocktail on a marble surface

Dirty Beet Martini

A creative and bright take on the Dirty Martini, using Nordic akvavit and pickled-beet juice.
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Course cocktail, drink
Cuisine English, Scandinavian
Servings 1

Ingredients
  

  • ice
  • 2 oz gin or vodka
  • ½ oz akvavit
  • ½ oz pickled-beet brine from a jar of pickled beets
  • 1 piece pickled beet to garnish

Instructions
 

  • Fill a cocktail shaker with ice, and add gin or vodka, akvavit and pickled-beet brine. Stir for 30 seconds; strain into a coupe or cocktail glass. Garnish with a piece of pickled beet.