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Hugo Spritz with St-Germain, Prosecco, fresh mint and lime

Hugo Spritz

An easy Hugo Spritz recipe made with St-Germain Elderflower Liqueur, Prosecco, soda water, fresh mint and lime.
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Ingredients

  • 1.5 oz St-Germain Elderflower Liqueur
  • 2 oz Prosecco
  • 2 oz Soda Water
  • 8-10 mint leaves
  • 1 Lime wedge for garnish
  • 1 Mint sprig for garnish

Instructions
 

  • Add ice to a wine glass.
  • Pour St-Germain and add approximately eight mint leaves.
  • Top with Prosecco and soda water.
  • Give the drink a good stir.
  • Garnish with a mint sprig and lime wedge.
Keyword elderflower, elderflower cocktail, Hugo Spritz, Prosecco cocktail, Spritz, St-Germain