How to throw the perfect outdoor dinner party Christine Flynn's top tips for creating the ultimate alfresco evening.
Brussels Sprouts with Pecorino and Pistachios Christine Flynn uses a cast-iron skillet to create her crispy Brussels sprouts.
Spicy Panzanella Salad With Squash Homemade hot honey gives this unconventional panzanella a spicy kick.
Lemony Spaghetti Squash With Burrata This summery dish highlights the brightness and versatility of squash.
These 18 unique chef-approved gifts can be sent nationwide Order chef-curated – think Momofuko's David Chang and Au Pied de Cochon's Martin Picard – gifts right to your friends' doorsteps