Zucchini Flower Pasta Salad It's worth every second of your time measuring, toasting and chopping to make the Mint & Walnut vinaigrette that makes this already-special
Warm Tomato Salad A warm cherry tomato dressing enhances slices of beefsteak tomato in this no-nonsense take on summer's favourite vegetable.
Spring Radish Salad With Butter Beans and Pesto A zippy radish greens pesto is a highlight of this vibrant salad.
Strawberry, Spinach and Feta Salad Homemade tahini poppyseed dressing is this salad's crowning glory.
Fennel and Orange Salad This salad packs a punch of vitamin C and fibre, thanks to its two star ingredients
Asparagus and Burrata Salad Chef Jason Oszoli of Ontario's Friday Harbour Resort shares his recipe for a stunning seasonal salad.
Spanish Pepper Salad With Sourdough Toast Everyone needs a few simple no-cook meals up their sleeve. This one is totally company-worthy.
Caesar Salad With Shrimp This seafood-forward Caesar salad recipe pays homage to Chef Ned Bell's early culinary journey.
Bar Kismet’s Chicory and Bagna Càuda Chef Annie Brace-Lavoie describes this dish as “simple but calculated,” a way to honour local organic chicory with a rich, pungent