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A view of a castle in green hills.

Discovering the world of Parmigiano Reggiano

What makes authentic Parmigiano Reggiano so special? ELLE Gourmet went to Italy to find out.

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After three years on ice, the Niagara Icewine Festival returns

Visit the Niagara region to sip Icewine, attend a VIP gala with views over Niagara Falls, roast Icewine marshmallows over an open

woman holding wine glass folder

Where tastemakers go to find the best Icewine

You'll find some of the world's best Icewines in Canada's Niagara region.

palm trees and arch with people walking under it

3 remarkable Caribbean islands discerning foodies will love (and they’re all in Cayman)

From beach bbqs to a Michelin-star chef, the Cayman Islands has a culinary scene for every kind of gourmand.

Agave plants in front of Santo Domingo

A chefs’ guide to the best food and drink in Oaxaca City

From traditional street food to award-winning cocktail bars, these culinary treasures in Oaxaca can’t be missed.

Toronto’s first Michelin Guide is officially here

Here are all the eateries deemed the best of the best for 2022.

A glass of red wine sits on a patio table overlooking a vineyard

A visit to Croatia’s Bibich winery is an incomparable gourmet experience

This family-owned boutique winery has it all, from seaside views to the perfect tasting menu.

A young woman, Hannah Sunderani, waves to the camera on a cobblestone street.

Hannah Sunderani’s Vegan Foodie Guide to Paris

The trendiest vegan restaurants, cafes and bakeries in Paris for plant-based foodies.

pizza on table with wine glasse

Prince Edward County’s The Royal Hotel is the ultimate weekend getaway

One of Ontario's most spectacular boutique hotels is a delightful – and stylish – retreat.

A young woman rides a bicycle with a vineyard in the background

Take me to Niagara, Canada’s world-class wine country

With lakeside vineyards and diverse terroirs, Ontario’s own wine country offers an unparalleled getaway.

vineyards sunny day

Our favourite Canadian winery getaways, from Nova Scotia to B.C.

Tasting wine in the place where it’s made and aged while looking across the vineyard that produced the grapes can feel like

A fresh approach to inspired farm-to-table cuisine

Writer Christy Wright visits the Cambridge Mill, a restaurant in a restored 19th-century mill that dishes up food with serious provenance.

Latest Recipes

A dish with pizza pockets and sauce on the side.

Frybread Pepperoni Pizza Pockets

A sliced frosted pumpkin loaf and servings on white plates.

Pumpkin Loaf With Hemp Seeds

Vegan enchilada, a Mexican dish with sweet potato, tortilla, in white casserole

Squash and Black Bean Enchiladas

Red rice, lentils and butternut squash with carrot and quinoa in a herby dressing, healthy clean eating concept

Healthy Red Lentil and Butternut Squash Dal

Pumpkin Soup with with croutons and pumpkin seeds, Top view.

Healthy Roasted Pumpkin Soup

Latest Food Trends

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Celebrating the Women of Canada’s Michelin Guides

A picture of hot chocolate with ice cream in a paper cup.

Where to enjoy the best hot chocolate in the world

A view of a castle in green hills.

Discovering the world of Parmigiano Reggiano

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