The story behind St-Germain Elderflower Liqueur
When picked at their peak bloom, their aroma and flavour is sublime.
Best restaurants in Montreal, according to Chef Juan Lopez Luna
From Mile End to Saint-Henri, chef Juan Lopez Luna shares the Montreal restaurants he returns to again and again.
A two-week culinary journey through Colorado
Slow travel and simple pleasures.
Where to shop, eat and stay in Paris
A curated list of must-see spots in Paris from the editors of ELLE and ELLE Gourmet.
A vegan and vegetarian guide to eating in Rome
A practical guide to ordering vegetarian or vegan dishes across Rome.
Introducing Taste Talks, ELLE Gourmet’s new podcast about culinary travel and food culture
Conversations with chefs, creators and voices in food culture.
Inside Casadonna Reale: Where a monastery became a culinary destination
Striking design, vineyards and Niko Romito’s three-Michelin-star dining.
Dining at Quebec’s Tanière3 is an otherworldly experience
Quebec's history told through culinary storytelling and terroir.
The most anticipated luxury hotel openings around the world in 2026
From the Maldives to Milan, we’re ready to book these chic stays.
Indulgent destination wedding experiences with RIU Hotels & Resorts
From thoughtful, personalized touches to luxurious details, RIU Hotels & Resorts elevates destination weddings for every style.
Coastal wedding bliss: Destination celebrations with Ocean Signature Resorts
Tie the knot at picturesque resorts across three of the Caribbean’s most sought-after wedding destinations.
Is a destination wedding right for you? A modern guide to getting married abroad
From guest lists and budgets to location choices, here’s what to consider before planning your destination wedding abroad.
Begin forever in paradise with Majestic Resorts
Celebrate your wedding in Punta Cana or Costa Mujeres, where romantic settings and personalized service come together effortlessly.
Where destination weddings come to life: Princess Hotels & Resorts
From adults-only sophistication to family-friendly beachfront settings, each resort has its own character and sense of place.
Inside Erica Karbelnik’s road to the World Tapas Competition
The Top Chef Canada winner shares her must-visit spots in San Sebastián for Spanish classics and unique tapas.
Discover relaxed, refined travel aboard an Emerald Yacht Cruise
Where food, culture and the coast come together.
The Italian dishes Team Canada athletes can’t wait to try in Milan
Competition may be fierce, but Italy’s culinary traditions have won over Team Canada athletes heading to the Milano Cortina Winter Olympics.
How to spend 72 hours in Turin
Where to stay, eat and drink in the stunning Piedmont capital.
Luxury meets sustainability in Costa Rica’s rainforest
Connect with nature in relaxed luxury at Nayara Tented Camp.
How the Australia Zoo helps Warrior Restaurant lower food waste
This restaurant is located at the Crocodile Hunter Lodge, named in honour of Steve Irwin.
