Vegan Carrot Cake With Plant-Based Cream Cheese Frosting
Chopped walnuts and vegan 'cream cheeze' frosting finish off Ed Tatton's carrot cake.
Vegan Espresso Coffee Cake
Expect a jolt of rich espresso flavour – and ground espresso beans – in this rich cake.
Vegan Scottish Shortbread
Ed Tatton's plant-based shortbread can be made in four delicious flavour variations.
Ginger and Molasses Cookies
These plant-based cookies celebrate the warm, spicy flavour of freshly-ground ginger.
Vegan Herb and Feta Scones
Flaky, savoury scones with homemade vegan feta and fresh herbs.
Vegan Feta Cheese
Macadamia nuts are the secret to a perfect plant-based feta.
