Discovering the world of Parmigiano Reggiano What makes authentic Parmigiano Reggiano so special? ELLE Gourmet went to Italy to find out.
20 best cheese recipes for National Cheese Day Celebrate this foodie holiday by trying one of these gooey recipes.
Cauliflower au Gratin with Parmigiano Reggiano This easy, cheesy, five-ingredient side dish is surprisingly impressive.
Roasted Tomato and Olive Focaccia This savoury, cheesy focaccia is reminiscent of a thick-crust pizza.
Jamie Oliver’s Easy Charred Brussels Sprouts A simple cream sauce, croutons and shaved parm dress up this ultra-easy side dish.
Easy Pizza Bianca with Prosciutto, Corn and Arugula Parmesan Béchamel sauce makes a deliciously creamy base for this pizza bianca.
Crispy Ravioli With Parmigiano Reggiano and Sage You'll be surprised to learn which home appliance ensures your ravioli will be perfectly crispy – never soggy – every time.