Discovering the world of Parmigiano Reggiano
What makes authentic Parmigiano Reggiano so special? ELLE Gourmet went to Italy to find out.
20 best cheese recipes for National Cheese Day
Celebrate this foodie holiday by trying one of these gooey recipes.
Cauliflower au Gratin with Parmigiano Reggiano
This easy, cheesy, five-ingredient side dish is surprisingly impressive.
Scalloped Potatoes au Gratin
Aged cheddar and Parmesan hit the high notes in this side dish.
Broccolini, Cheese and Bacon Waffles
These savoury waffles are perfect for any meal of the day.
Easy Naan Bread Pizza
These mini pizzas are easy to make to order.
Roasted Tomato and Olive Focaccia
This savoury, cheesy focaccia is reminiscent of a thick-crust pizza.
Oven-Roasted Asparagus With Parmesan
A quick and delicious way to prepare in-season asparagus.
Frittata With Ricotta, Spinach and Parmesan
This easy brunch dish has the ultimate wow factor.
Jamie Oliver’s Easy Charred Brussels Sprouts
A simple cream sauce, croutons and shaved parm dress up this ultra-easy side dish.
Potato Wedges With Parmigiano Reggiano
These roasted potato wedges are next-level delicious.
Easy Pizza Bianca with Prosciutto, Corn and Arugula
Parmesan Béchamel sauce makes a deliciously creamy base for this pizza bianca.
Crispy Ravioli With Parmigiano Reggiano and Sage
You'll be surprised to learn which home appliance ensures your ravioli will be perfectly crispy – never soggy – every time.
Carrot and Corn Soup
Elevate this simple soup with Parmigiano Reggiano crisps.
