ELLE Gourmet’s Italian Food & Wine Event 2024 From refined wines to homemade pasta to wood-fired pizzas, and more.
Garlicky Rapini Galette The combination of flaky crust and sharp garlic is ideal for showcasing rapini.
Warm Butter Bean Salad With Chorizo Warm butter beans take on the peppery spice of chorizo in this unconventional salad.
Potato Wedges With Parmigiano Reggiano Parmigiano Reggiano and a dusting of rosemary are all you need to take potato wedges to the next level.
Discovering the world of Parmigiano Reggiano What makes authentic Parmigiano Reggiano so special? ELLE Gourmet went to Italy to find out.
Crispy Ravioli With Parmigiano Reggiano and Sage You'll be surprised to learn which home appliance ensures your ravioli will be perfectly crispy – never soggy – every time.
Cauliflower au Gratin with Parmigiano Reggiano This easy, cheesy, five-ingredient side dish is surprisingly impressive.