Tomato Tonnato Savoury beefsteak tomatoes play the part of thinly sliced veal in this creative take on vitello tonnato.
JinBar’s Ahi Tuna Crudo Chef Jinhee Lee’s visually stunning dish features sleek raw tuna with sweet and spicy Korean aromatics.
Wayfarer’s Seared Albacore Tuna With Coconut Broth Wayfarer Oyster House in Whitehorse gives fresh seafood a spicy Southeast Asian treatment.