There’s no reason why gourmet condiments shouldn’t be available in squeeze bottles. After all, when you’re hosting a casual get together with friends, having condiments in jars can be messy. That stops now with the help of La Maison Maille. They’ve relaunched two of their core mustards – Maille’s Dijon Original Mustard and Maille’s Honey Dijon Mustard, in convenient, shatter-proof squeeze bottles made of 100% recycled materials. The squeeze bottles are surprisingly elegant, with a black top and soft curves – just the right size and shape for you to squeeze the perfect amount of mustard on your dish.
Here’s a list of our six favourite BBQ condiments – all available in convenient squeeze bottles.
Dijon Original Mustard,
Maille
With over 270 years of culinary expertise, La Maison Maille has set the international standard for Dijon mustard. Maille Dijon Original Mustard is known for its smooth and creamy texture and unique bold, tangy flavour profile. The sharp and spicy taste pairs beautifully with vinaigrettes, sandwich spreads, roast beef and all kinds of barbecue.
Camp Sauce,
Heartbeat Hot Sauce
Hot sauce just isn’t hot sauce if it doesn’t contain Scotch Bonnet peppers. And a Canadian hot sauce isn’t a Canadian hot sauce if it doesn’t contain maple syrup. That’s what Ontario-based Heartbeat Hot Sauce Co. had in mind when they developed their Camp Sauce. It has the perfect medium-spicy flavour and is delicious on breakfast sandwiches, barbecue hot dogs, chicken and even on pan-fried fish.
Sriracha Aioli,
Terrapin Ridge Farms
We love spreading rich, creamy aioli on lamb burgers and any kind of grilled chicken. And we love drizzling sriracha on grilled hamburgers and pork. Terrapin Ridge Farms has combined the best of both ingredients and added a touch of citrus to make a next-level sriracha aioli. We say put it on everything!
Candied Cranberry Hot Sauce,
Maritime Madness
You heard it right – cranberry hot sauce. This unforgettably tasty sauce can be used anywhere a dish needs that sweet and savoury touch. It combines the tanginess of cranberry with sugar, habanero peppers and ginger. We love this on turkey and chicken burgers – you can even drizzle in on top of vanilla ice cream!
Honey Dijon Mustard,
Maille
With the telltale sophisticated flavour of Maille’s exceptional Dijon Original Mustard as its heart, Maille’s gourmet French Honey Dijon Mustard has a sweet honey warmth and medium flavour. It’s an elegant choice to pair with cheeses and grilled vegetables. And, just like Maille’s Dijon Original Mustard, a spoonful or two can elevate any salad dressing.
The Original Japanese BBQ Sauce,
Bachan’s
We all love a good traditional BBQ sauce, but what if your sauce could have a rich, earthy, umami flavour base? And what if it could also be used as a marinade or a dip or a topping on your favourite dishes? The Original Japanese BBQ Sauce does all of those things and more. Made in small batches with a family recipe, the Original Japanese BBQ Sauce uses the best ingredients, from organic rice vinegar to aged Japanese mirin.
