Mastiha and Basil Spritz
An ancient Greek superfood takes centre stage in this refreshing cocktail.
Greek Easter Bread
This traditional tsoureki is a brioche-like bread.
Cantaloupe, Feta and Fig Salad
Sweet meets salty in this easy, refreshing fruit salad.
Whipped Feta With Roasted Red Peppers
This five-ingredient dip is ready in minutes.
Iced Cappuccino
This freddo cappuccino has a double espresso shot and frothy skim milk topping.
Greek Semolina Cake with Blood Orange Syrup
Blood orange slices and an easy citrus syrup give this cake its distinctively sweet taste.
Warm Olives With Citrus and Chili
A fragrant and lightly spiced must-have mezze.
Perfect Tahini Chocolate Chip Cookies
Tahini adds a rich and nutty flavour that complements dark chocolate.
Greek Country Bread With Lemon and Thyme
A fluffy, foccacia-like bread that's best served warm.
