Elevate every meal with Ontario onions and carrots
You can cook with these fresh, locally-grown vegetables any time of the year.
The ingredients you need to make delicious vegan cheese
Vegan cheese can be just as delicious as the real deal.
Four comforting savoury pumpkin recipes
From Channa Dal to Roasted Pumpkin Soup, these recipes make the most of pumpkin season.
7 best pumpkin baking recipes, from muffins to pies and more
From the ultimate pumpkin pie to a pumpkin cheesecake, we're making the most of the season.
The best immersion blenders, according to pros
This versatile kitchen tool is a favourite of chefs and home cooks alike.
4 pro tips for eating and cooking sustainably
Cookbook author Puneeta Chhitwal-Varma shares her tips for cooking and eating with a sustainability-first mindset.
Savour late summer with our three favourite peach bakes
Are you a galette or cobbler person?
6 condiments to up your BBQ game – and they’re in squeeze bottles!
It's time to get your squeeze on.
The 6 best air fryers of 2024
A guide to finding the air fryer that's right for you.
The right temperatures to grill meat beef, lamb, poultry and pork to perfection
Use this temperature cheat sheet to know when your food is cooked.
10 easy meal salads to put on repeat this summer
When it's hot outside, meal salads are the smart choice.
5 must-try cider and cheese pairings, according to experts
Allow us to refresh your summer grazing game: this season, you’re going to want to opt for cider and cheese.
