Vegan Espresso Coffee Cake
Expect a jolt of rich espresso flavour – and ground espresso beans – in this rich cake.
Chocolate Peanut Butter Cake
Sour cream elevates this cake like a "cheat's salted caramel".
Marmalade Sandwich Cookies
These addictive biscuits quite literally melt in your mouth.
Vegan Carrot Cake
Chopped walnuts and vegan 'cream cheeze' frosting finish off Ed Tatton's carrot cake.
Decadent Chocolate Bundt Cake
Deliciously moist and extra-chocolatey.
Pumpkin Muffins
Make these super-moist, delicately spiced muffins any time of year.
Jamie Oliver’s Easy Apple Tart
A sticky apricot glaze ensures this 5-ingredient apple tart will impress.
Chocolate Orange Cheesecake
An elevated party-worthy take on Terry's Chocolate Orange.
Marshmallow Bars
These simple marshmallow-fudge bars can be made in four indulgent flavours.
Festive Shortbread Cookie Wreath
Finely-ground hazelnuts and gingerbread spice give these cookies their holiday flair.
Anna Olson’s Giant Chocolate Meringues
Four ingredients are all you need to make these giant meringues.
Vegan Scottish Shortbread
Ed Tatton's plant-based shortbread can be made in four delicious flavour variations.
