Baking - Page 4

A person's hands holding a Jamaican beef patty broken in half, with more patties visible beneath

Spicy Jamaican Beef Patties

Chef Devan Rajkumar’s spicy Jamaican beef patties pair flaky golden pastry with a Scotch bonnet-spiced filling and his signature addition of garam

A closeup of chocolate brownies in a pan sliced into squares

Chocolate Raspberry Brownies

Adding raspberries is an easy way to jazz up classic chocolate brownies.

Two chocolate butter tarts on a plate being drizzled with chocolate from a spoon and more butter tarts visible in the background

Chocolate Butter Tarts

Dark chocolate takes the classic Canadian butter tart to the next level.

Beaver tail pastries with lemon slices on a yellow plate on a yellow surface

Vegan Beaver Tails

The secret ingredient is sweet potatoes.

A pile of bannock on a plate

Berry Bannock

These fluffy bannock are the perfect end to a day of berry-picking.

A slice of strawberry cheesecake on a plate

Strawberry Apricot Basque Cheesecake

This burnt basque cheesecake features the fresh fruits of summer.

A pan with feta cheese, stewed peppers and a wooden spoon

Baked Feta With Stewed Peppers

Serve with crusty bread and an earthy red wine.

Strawberry Napoleons on white dessert plates, puff pastry layers dusted with icing sugar and fresh strawberries

Anna Olson’s Strawberry Napoleons

This easy dessert is ideal for entertaining since it can be prepped ahead of time.

Balls of pizza dough, a bowl of sauce and flour, with one pizza partway through preparation

Easy Pizza Dough

Delicious pizza starts with this straightforward recipe.

A frosted lemon loaf on a white surface with sliced lemons around it

Vegan Lemon Loaf

Silken tofu is the secret ingredient to keeping this vegan loaf moist.

A plate of cupcakes with pink frosting and topped with strawberries

Vegan Strawberry Cupcakes

These vegan vanilla cupcakes are topped with plant-based strawberry buttercream.

Dessert bars with pressed flowers in the frosting on a plate with a grid pattern

Pressed Flower Cake Bars

This plant-based 'funfetti' cake is topped with creamy vanilla buttercream and edible flowers.

Chocolate scones on parchment paper drizzled with chocolate

Triple Chocolate Scones

The popular tearoom's owners describe these as "somewhere between a scone and chocolate cake."

Purple-glazed brownies topped with edible flowers in cupcake wrappers on a marble surface

Lavender Glaze Brownies

Chocolate brownies get the royal treatment with a lavender-flavoured glaze and edible flowers.

Assorted coloured plates with miniature quiches and a hot pink fork

Easy Mini Quiches

Mix and match filling ingredients with delicious results.

Pop tarts with light purple frosting and edible flowers on top

Homemade Berry and Wildflower Pop Tarts

The iconic toaster treat goes Cottagecore.

A two-tiered cake with white frosting and flowers and leaves pressed into it on a wooden cake stand, with a server, plates and a wooden panelled wall visible behind it

Chamomile Cake With Salted Honey Frosting

A hint of salted honey and chamomile tea give this gorgeous cake a unique taste.

meringue dessert with whipped cream and rhubarb on it

Chocolate Meringue With Whipped Cream and Rhubarb

Skyr is folded into whipped cream for richness.

A pile of homemade scones on a pink napkin.

Kitten and the Bear’s Signature Buttermilk Scones

The perfect canvas for your favourite preserves.

A wooden board with brownies

Ultimate Chocolate Brownies

Baking blogger Florence Stanton calls this "the only brownie recipe you'll ever need."

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