bartender's guide to the world

A black glass with orange peel garnish

24 Hours of Darkness Cocktail

Lauren Mote’s Iceland-inspired cocktail combines tart grapefruit, aquavit, vermouth and rhubarb apéritif for an invigorating drink that pairs well with long nights.

Latest Recipes

A white plate with a sliced loaf topped with rhubarb

Rhubarb Chocolate Chip Banana Bread

plate with green pasta

Molly Baz’s Spicy Green Fregola

A plate of veal kabobs next to a bowl of lettuce and plate of onions and tomatoes.

These West African-Inspired Veal Kebabs are perfect for summer grilling

Spicy sheet-pan firecracker tofu with broccolini and chili garlic oil

Sheet-Pan Firecracker Tofu With Broccolini and Chili Garlic Oil

Pavlova topped with an orange sauce, strawberries, blueberries, peach slices next to sliced calamansi on a plate.

Pavlova With Calamansi Curd

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Levantine dishes and zero-proof beverages at Arbequina restaurant in Toronto

An intimate spring dinner at Toronto’s MICHELIN-selected Arbequina

Ontario grown potatoes and asparagus

Ask for Ontario-grown: A guide to fresh, seasonal vegetables

American Express Diners Card sitting next to fine dining meal

Take your seat at the best tables in Canada

Lindt Excellence Fusion chocolate bars in three flavours—70% cacao with milk, 70% cacao with white, and 85% cacao sea salt and milk—arranged on a table with coffee and chocolate pieces

A new luxe expression of chocolate

Erin McLaughlin Picking Elderflowers in France

The story behind St-Germain Elderflower Liqueur

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