Michael Smith’s Cauliflower Chickpea Fritters
Simple techniques elevate broccoli and cauliflower in this delicious side dish.
Pea Fritters and Fries with Tartar Sauce
Peas, quinoa and mozzarella are the base for these vegetarian fritters.
Zucchini Fritters With Cashew Aïoli
The creamy garlicky cashew aïoli uses Logan Petit Lot's Cashew Butter Sea Salt
