Calamari Fritto Misto with Calabrian Chili Mayo Crispy and light fried squid gets paired with a creamy spicy sauce.
Filetto al Pepe Verde (Filet Mignon With Brandy Cream and Green Peppercorns) Tender and juicy filet mignon steaks with a creamy green peppercorn sauce.
Fregola Sarda With Mussels in Tomato Broth This dish is perfect for a kitchen party, complete with crusty bread and good Sardinian white wine on the side.
Baked Stuffed Onions This classic Italian recipe is easy to make, but results in a surprisingly contemporary and elegant side dish.
Oven-Baked Turbot With Cherry Tomatoes and Bottarga With fragrant Sicilian capers, olives and tomatoes, this is an elegant dish to impress guests.
Risotto With Roasted Mushrooms A chef-quality risotto that is creamy, umami and not as hard as you'd think.
The European power couple Prosciutto di Parma and Grana Padano cheese, a PDO match made in heaven. Taste what Europe does best.
Cauliflower au Gratin with Parmigiano Reggiano This easy, cheesy, five-ingredient side dish is surprisingly impressive.