Anna Olson’s Salmon and Spinach Wellingtons Anna Olson's wellingtons come together quickly with the help of store-bought pastry.
Vegan Beet Chili With Pickled Onions and Avocado Mash A chili recipe that tastes even better the next day.
Mushroom, Caramelized Onion and Goat Cheese Pizza This vegetarian pizza gets its earthy flavours from sautéed wild mushrooms.
Butternut Squash and Black Bean Enchiladas These plant-based enchiladas are comfort food at its finest.
One-Pot Cheesy Chipotle Quinoa Bake There's nothing a Dutch oven, aged cheddar cheese, chipotle peppers in adobo and quinoa can't do.
Whole Roasted Cauliflower With Garlic Yogurt Sauce This vegetarian main is a lot of things: Middle Eastern-ish, easy to make and pretty darn gorgeous.