sesame seeds

Beef Tenderloin With Peanut-Sesame Crust

ELLE Gourmet editorial director Erin McLaughlin shares a cherished memory made with the help of beef.

Puffed quinoa is the secret to this light, crunchy granola.

The dynamic restaurant sister-duo were inspired to create a healthy steak salad recipe with a Japanese flavour profile for their new cookbook.

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