Warrior Restaurant & Bar’s Nourish Bowl
Picked veggies and baked beetroot drizzled with a spicy peanut sauce.
Spaghetti with Cherry Tomato Pasta Sauce
This simple pasta dish makes the most of cherry tomatoes.
Vegetable Fried Rice With Chanterelles
A healthy, no-fuss dinner.
Squash and Halloumi Salad
Sweet, salty, savoury and crunchy.
Greek Orzo Salad
This Greek salad recipe kicks things up a notch with pepperoncini and orzo.
Jamie Oliver Roasted Veg With Camembert Fondue
Everything tastes better with gooey, melted cheese.
Maple-Glazed Sweet Potatoes With Pesto
Savoury cilantro pesto tops off maple-glazed baked sweet potatoes.
Vegetarian Skillet Pot Pie
This one-pot dish is the perfect vegetarian weeknight comfort food.
Pumpkin and Feta Filo Pie
An easy savoury pie perfect for Sunday brunch.
Crispy Chickpea Pancakes
These crispy plant-based pancakes can be customized with the fillings of your choice.
Garlicky Rapini Galette
The combination of flaky crust and sharp garlic is ideal for showcasing rapini.
No-Waste Charred Avocado Toast
Pan-frying adds flavour and crunch to overripe avocado.
Easy Naan Bread Pizza
These mini pizzas are easy to make to order.
Cacio e Pepe
This iconic pasta dish comes together with four ingredients and a perfected technique.
Grilled Paneer and Watermelon Sandwiches
Say hello to the ultimate summer sandwich, courtesy of Chef Dev.
Sushi Rolls
A step-by-step guide to making authentic maki at home.
Air Fryer Falafel
Using dried chickpeas is a must to make perfect falafel.
Firecracker Cauliflower
A vegan take on firecracker chicken.
Charred Sweet Potatoes With Tomato Chili Jam
This easy vegetarian dinner recipe keeps active cooking time to a minimum.
Mushroom Dip Sandwiches
A vegetarian take on the classic French dip with crispy mushrooms and shallot-chili butter.
