Plum and Radicchio Salad with Tahini Yogurt Dressing This salad is full of flavourful Mediterranean ingredients like bitter radicchio, tart plums, crunchy walnuts and creamy yogurt.
11th Mile’s Lemony Roasted Broccoli with Walnut Crema Chef Peter Tompkin's sweet and savoury brassica recipe is a favourite of Fredericton foodies.