Handcrafted in small batches from the pristine waters of Trinity Bay, these finishing sea salts add a crisp, delicate crunch that transforms any dish. From smoked juniper to green alder to coffee salt for chocolate lovers and matsutake for pastas and soups, each blend elevates flavours with a uniquely East Coast touch.
Finishing Sea Salts from Newfoundland
Handcrafted in small batches from the pristine waters of Trinity Bay, these finishing sea salts add a crisp, delicate crunch that transforms any dish. From smoked juniper to green alder to coffee salt for chocolate lovers and matsutake for pastas and soups, each blend elevates flavours with a uniquely East Coast touch.
