5 Canadian restaurants to eat at like you’re in ‘The Bear’ Can’t get to Chicago? These 5 Canadian eateries will help you get your fix of The Bear.
18 Canadian-made host and hostess gifts The perfect way to say "thank you for hosting" to friends and family this Canada Day weekend.
Stock up for summer with 12 of Canada’s best wines A sommelier shares her hidden gems and celebrated classics from across the country.
Roasted Carrot Hummus With Carrot Top Zhoug Lemon and ground ginger add extra brightness to carrot hummus.
How to throw the perfect outdoor dinner party Christine Flynn's top tips for creating the ultimate alfresco evening.
World’s Best Green Goddess Dressing Bright and cool, this dressing uses loads of fresh herbs to pack on the flavour.
Roasted Salmon Glazed With Gin, Star Anise and Soy This elegant salmon dish is perfect as a healthy holiday main.
Chef Michael Smith is living the simple life A conversation with renowned farm-to-table chef Michael Smith.
Michael Smith’s Gnocchi With Spinach A slightly-bitter orach salad is the perfect accompaniment for crispy potato gnocchi.
Boursin® Cuisine adds instant wow to your dishes This flavourful, creamy and ready-to-use sauce is your new cooking ally.
5 delicious ways you can use up leftover hummus This refrigerator staple can do more than pair with pita triangles.
Our favourite eateries across Canada From breweries to farms to classic restos, these are our favourite places to eat across the country.