Jamie Oliver’s Easy Charred Brussels Sprouts A simple cream sauce, croutons and shaved parm dress up this ultra-easy side dish.
Charred Brussels Sprout Toasts With Ricotta Charred, sliced Brussels sprouts heaped on garlic-rubbed toasts.
White Pizza With Brussels Sprouts Thinly sliced Brussels sprouts crisp up beautifully in a 500 degree oven.
Brussels Sprouts with Pecorino and Pistachios Christine Flynn uses a cast-iron skillet to create her crispy Brussels sprouts.