The best French bakeries across Canada
From buttery croissants to elegant pastries, these French bakeries are worth seeking out across Canada.
Three highlights of a Charlevoix Flavour Trail road trip
How to eat your way through the charming Quebec countryside.
Foodie experiences to gift for Father’s Day
Gift-able gourmet experiences he'll love.
Mushroom, Caramelized Onion and Goat Cheese Pizza
This vegetarian pizza gets its earthy flavours from sautéed wild mushrooms.
Lavender Earl Grey Shorties
Tea and biscuits in one!
Bika’s Artichokes With Green Peas, Broad Beans and Sabayon of Verjus
A seasonal Spring recipe from Bika Farm & Cuisine in Quebec.
A culinary celebration of Canada’s diverse terroir is back for 2022
Calgary hosts this year's Terroir Symposium, a summit on sustainable gastronomy, starting on September 18.
Bar Mordecai’s Daybreak in Trelawny Cocktail
Bar Mordecai in Toronto uses a blend of Canadian and Caribbean ingredients for this bright cocktail.
BonTon’s Open-Faced Roast Beef and Beet Sandwich
Elevate your roast beef sandwich game with a horseradish-beet dressing and potato salad – yes, the potato salad goes straight on the
Citrus Semifreddo with Lemon Curd and Coconut Lime Yogurt
This stunning dessert was created at Langdon Hall, one of Ontario's most renowned country retreats.
JinBar’s Ahi Tuna Crudo
Chef Jinhee Lee’s visually stunning dish features sleek raw tuna with sweet and spicy Korean aromatics.
Wayfarer’s Seared Albacore Tuna With Coconut Broth
Wayfarer Oyster House in Whitehorse gives fresh seafood a spicy Southeast Asian treatment.
11th Mile’s Lemony Roasted Broccoli with Walnut Crema
Chef Peter Tompkin's sweet and savoury brassica recipe is a favourite of Fredericton foodies.
