fall 2023 cookbook

A bowl of kungpao shrimp

Kung Pao Shrimp

Jing Gao's go-to recipe for highlighting Sichanuese Kung Pao sauce is this flavourful shrimp dish.
A dish of salmon

Salmon Piccata

Natasha Kravchuk's easy salmon piccata will become your new weeknight go-to.
A wooden board with waffles, white sauce and a tray with more visible in the background

Pierogi Waffles

Leftover mashed potatoes are the secret to these savoury, perfectly-crispy waffles.
A yellow, brown and pink plate with chocolate tamales on a green table

Chocolate Tamales

The 'Tamale Queen' shares her recipe for a dessert version of the classic Mexican dish.

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