Vegan Eggplant Cannelloni
Cozy up with this sure-to-impress vegan recipe.
Roasted Sweet Potatoes with Spiced Lentils and Cashew-Lime Sauce
A beautiful plant-based meal, full of flavours and textures, with a creamy cashew sesame lime sauce.
Simple Chicken Soup With Lemon & Sage
Easy to prepare and perfect for when you're feeling under the weather.
Turkey Meatball Soup
Natasha Kravchuk shares her Baba's crowd-pleasing turkey meatball soup recipe.
Healthy Red Lentil and Butternut Squash Dal
Roasted butternut squash adds natural sweetness to this dal recipe.
Crispy Tofu With Pickled Onions
The magic of Middle Eastern flavours transforms bland tofu.
Zuppa Ceci e Castagne (Vegetarian Chickpea and Chestnut Soup)
A hearty Italian vegetable soup just right for a winter day.
Vegetarian Skillet Pot Pie With Puff Pastry
This one-pot dish is the perfect vegetarian weeknight comfort food.
15-Minute Ramen
This healthy dish is made with immunity-boosting and anti-inflammatory ingredients.
Perfect Waffles
Pass the syrup, please.
Spatchcocked Chicken With Savoy Cabbage and Carrots
An easy sheet pan chicken dinner for busy weeknights.
Easy Tortellini Soup
Leftover lemon peels are the secret to making Jeanine Donofrio's comforting vegetarian soup.
Vegan Root Vegetable Curry
Fall vegetables and a flavourful collection of spices come together in this warm, seasonal curry recipe.
Makhlouta Lebanese Stew
This Lebanese stew from Paris' Tawlet restaurant is comfort in a bowl.
Apple Curry Dal
A simple and hearty vegan stew.
Ginger Garlic Chicken Noodle Soup
The malty flavour of black vinegar is the secret to Deb Perelman's chicken noodle soup.
