Tomatoes

A black cast iron pan with Fregola Sarda with mussels in a tomato broth on a marble table

Fregola Sarda With Mussels in Tomato Broth

This dish is perfect for a kitchen party, complete with crusty bread and good Sardinian white wine on the side.

Fried egg layered on top of sliced avocado, tomato and a croque madame sandwich

Deluxe Croque Madame

Dressed up with avocadoes and other fresh veggies, this is one luxurious brunch item.

Miniature galettes with cherry tomatoes and a balsamic drizzle on a baking sheet

Mini Tomato and Balsamic Galettes

These beautiful savoury galettes are deceptively simple to make.

Plates with tomatoes and tonnato sauce with drinks next to them

Tomato Tonnato

Savoury beefsteak tomatoes play the part of thinly sliced veal in this creative take on vitello tonnato.

A dish with tomato and strawberry salad topped with burrata, and a serving spoon

Strawberry, Tomato and Burrata Salad

Tomatoes and burrata meet another classic combo: strawberries and white balsamic.

A pan with feta cheese, stewed peppers and a wooden spoon

Baked Feta With Stewed Peppers

Serve with crusty bread and an earthy red wine.

A white plate with a Greek salad

Classic Greek Salad

For the best flavours and textures, toss gently with salad dressing right before serving.

quiche caprese quiche recipe with baked cherry tomaotes on blue background

Caprese Quiche With Asiago

Sweet and nutty Asiago cheese pairs perfectly with ripe tomatoes in this tart from Mildred's.

A blue dish with rice and a tomato-egg stir-fry on a grey surface

Stir-Fried Tomatoes and Eggs

Calgary-based food writer Carmen Cheng shares her recipe for a childhood comfort food.

A pan with an easy one-pot recipe for a rice, chorizo and chicken thighs

One-Pot Chicken with Rice, Chorizo and Tomatoes

Deb Perelman's take on a classic combo has a paella-style twist.

pan with vegetables

Cast-Iron Rainbow Ratatouille

Fresh vegetables star in this cast-iron dish.

plate of food

Chickpea Salad Niçoise

Hannah Sunderani's lemony vegan salad Niçoise swaps out tuna for deliciously seasoned chickpeas.