Vegan Apple Caramel Cake Salted caramel buttercream and an oatmeal cookie crumble finish off this OTT dessert.
Pressed Flower Cake Bars This plant-based 'funfetti' cake is topped with creamy vanilla buttercream and edible flowers.
Decadent Vegan Chocolate Mousse This chocolate mousse is thick, rich and velvety thanks to silken tofu.
Vegan Peanut Butter and Chocolate Blondies All the sweet satisfaction of a Snickers bar, but much healthier.
Vegan Scottish Shortbread Ed Tatton's plant-based shortbread can be made in four delicious flavour variations.