Recipes - Page 21

ELLE Gourmet shares recipes designed for modern living — from effortless everyday dishes to elevated entertaining ideas, all with a focus on flavour, seasonality and style.

Fresh green coloured vegetable salad with shaved cucumber ribbons, herbs and chopped nuts on parchment paper, served with lemon wedges and creamy dressing.
A grey dish with eggs and small toasts on a matching grey surface with garnishes, more bread and a fork also visible on the table

Turkish-Style Eggs

Cilbir – Turkish poached eggs – are served in a garlicky yogurt sauce and drizzled with spicy butter.
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