Four comforting savoury pumpkin recipes

From Channa Dal to Roasted Pumpkin Soup, these recipes make the most of pumpkin season.

Pumpkin is the season’s siren call to cozy sweaters, cascading foliage and the ubiquitous PSL. Capable of starring in so much more than just pies, this versatile winter squash deserves a spot in your pastas, stews, salads and more – and luckily for you, we’ve got stellar recipes for each. (Tip: Start by making your own Pumpkin Pie Spice Mix, which can be integrated into many of these recipes.)

Healthy Roasted Pumpkin Soup

Pumpkin Soup with with croutons and pumpkin seeds, Top view.

Roasted fresh pumpkin gets blended in stages to make this soup smooth and extra-creamy.

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Instant Pot Channa Dal with Pumpkin

Clay dishes filled with channa dal and pumpkin

The mother-daughter duo behind Arvinda’s Spices share their family recipe for a Bengal-style Channa Dal.

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Savoury Pumpkin and Feta Pie

A person drizzling oil with a spoon over a pastry, pumpkin and feta pie
Photography, Stephanie Stamatis and Hugh Davison

Pumpkin, currants and feta wrapped in pastry make the ultimate savoury Fall pie.

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Pumpkin Rotini alla Vodka

A white plate with rotini in an orange pasta sauce

Pumpkin and sage are the stars of this Rotini alla Vodka.

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