lunch

Tuna nicoise on baguette, tied with butcher's twine

Niçoise Salad Sandwich

Perfect for a refined lunch on the go.

Plate with asparagus, leek & prosciutto tart

Asparagus, Leek and Prosciutto Phyllo Tart

Crispy, golden phyllo provides a delicate base for creamy goat cheese, sautéed leeks and tender asparagus in this easy yet elegant

Poached runny eggs in a bright red curried tomato sauce, topped with feta and green onion. Served with grilled bread and cilantro pesto.

Curried Shakshuka With Cilantro Pesto

Shakshuka with a twist.

Red potato salad with fresh green herbs, jammy quartered eggs, sliced chili and toasted garlic.

Italian Potato Salad

Fresh herbs add flavour to this simple potato salad.

Turkey Sandwich

Leftover Turkey Sandwich

The leftover turkey sandwich finally gets the makeover it deserves.

A woman in a turquoise sweater eating from a bowl of salad

Mandy’s Roasted Leek Salad With Quinoa

McIntosh apples are the star ingredient in this seasonal salad.

Soup being poured from a ceramic pitcher into a bowl

Butternut Squash Soup

The addition of roasted garlic balances out the sweetness of squash.

A bowl of chicken pho with sriracha and chopsticks visible in the background

Traditional Chicken Pho

Simple ingredients and easy techniques for the perfect chicken pho.

Email

This field is for validation purposes and should be left unchanged.

Name(Required)

First Last

Postal code

Email Address(Required)