Air Fryer Falafel
Using dried chickpeas is a must to make perfect falafel.
Firecracker Cauliflower
A vegan take on firecracker chicken.
Charred Sweet Potatoes With Tomato Chili Jam
This easy vegetarian dinner recipe keeps active cooking time to a minimum.
Mushroom Dip Sandwiches
A vegetarian take on the classic French dip with crispy mushrooms and shallot-chili butter.
Chickpea Frittata
Desiree Nielsen serves her healthy vegan "not-a-frittata" with herby salad.
Poblano Tacos
An authentic recipe for tacos de rajas con crema (sliced chili and cream tacos).
Spinach and Ricotta Pasta Shells
This satisfying dinner is easier to make than you might think.
Turkish-Style Eggs
Cilbir – Turkish poached eggs – are served in a garlicky yogurt sauce and drizzled with spicy butter.
Sweet Potato Noodles With Almond Sauce and Tempeh
A creamy almond butter sauce makes this vitamin- and fibre-filled meal feel indulgent.
Baked Frittata With Greens and Ricotta
Topped with fresh herbs and shavings of parmesan, this easy frittata has the ultimate wow factor.
Michael Smith’s Gnocchi With Spinach
A slightly-bitter orach salad is the perfect accompaniment for crispy potato gnocchi.
Michael Smith’s Ombré Root Vegetable Pavé
Chef Michael Smith's beautiful layered vegetable dish makes a memorable meat-free holiday main.
