Shrub A Dub Dub Mocktail - Elle Gourmet

A glass filled with pebble ice, red liquid, and garnished with strawberry slices and a sprig of mint. — Photography, Jayme Lang.

A glass filled with pebble ice, red liquid, and garnished with strawberry slices and a sprig of mint.

Shrub A Dub Dub Mocktail

Kaitlyn Stewart

This is a non-alcoholic version of a classic bramble.

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Ingredients

1½ oz brewed chamomile tea
1 oz prepared strawberry shrub
½ oz simple syrup
2 whole strawberries
Ice
Strawberry slice and mint sprig for garnish

Instructions

In shaker tin, combine camomile tea, strawberry shrub, simple syrup and strawberries. Gently muddle strawberries. Add cubed ice and shake vigorously for 7 seconds.
Fine-strain into rocks glass over cracked ice. Garnish with strawberry slice and mint sprig.

Notes

Tip: Using fresh, seasonal berries is always ideal. However, if fresh ones are unavailable, frozen fruit is perfectly acceptable. Just make sure to thaw it first.

Keyword drink, non-alcoholic, non-alcoholic cocktail, strawberries, tea

Recipes excerpted from Three Cheers by Kaitlyn Stewart. Adapted for ELLE Gourmet. Copyright © 2025 Kaitlyn Stewart. Photography by Jayme Lang. Photographs copyright © 2025 Jayme Lang. Published by Penguin, an imprint of Penguin Canada, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the publisher. All rights reserved.

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