Inside the Ritzy Farmhouse Where Meghan Markle Filmed Her New Netflix Series ‘With Love’ Is the Duchess of Sussex the new Martha Stewart?
Rising Australian chef Josh Niland is one to watch The "Fish Butcher" and his revolutionary approach to seafood sustainability.
Canadian-made gifts for every foodie on your list Celebrate the season with gifts that support Canadian creativity and craftsmanship.
Best eco-friendly gifts for foodies 17 environmentally-conscious gifts for the earth-loving gourmand.
ELLE Gourmet’s Italian Food & Wine Event 2024 From refined wines to homemade pasta to wood-fired pizzas, and more.
This is the best non-toxic, non-stick cookware Canadian-designed Kilne cookware is beautiful and functional.
6 pro tips for making great coffee every single time Top tips and tool recommendations for the home barista.
This dream kitchen was created with rejected design ideas British interior designer Alex Holloway took unwanted ideas and used them to create his own no-holds-barred kitchen.
Inside Rebecca Wolfe’s Montreal kitchen Joined by her sister, Mandy's Salads co-founder Rebecca Wolfe takes us on a tour of her Montreal kitchen.
18 Canadian-made host and hostess gifts The perfect way to say "thank you for hosting" to friends and family this Canada Day weekend.
6 Indigenous businesses foodies should know Exploring the diverse world of Indigenous-made food, drinks and more.
The best wine and spirits to give dad this Father’s Day A fantastic range of gifts including double-matured rum and a whisky collaboration with the Yellowstone TV series.
The design of Flame + Smith restaurant is as enticing as its menu Enjoy a wood-fired dinner at this Prince Edward County, Ont., eatery designed to feel like home.
How Wabanaki Maple founder Jolene Johnson returned to her roots The entrepreneur found her way back to her community through maple syrup.
ELLE Gourmet Loves Echo Go+ hydrogen-enriched water The Echo Go+ produces hydrogen-enriched water on the go.
Canada’s sweetest dessert delivery services Treat your loved ones – or yourself – to a delivery from one of these sugary spots.