Turkish-Style Eggs Cilbir – Turkish poached eggs – are served in a garlicky yogurt sauce and drizzled with spicy butter.
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Dillon’s Love Float Cocktail The only decision you need to make is whether to use chocolate or vanilla ice cream.
Sage & Fig Rum Punch Sage-infused simple syrup and a fresh fig garnish ensure this cocktail is a hit with guests.
35 tasty vegan recipes you must try Veganuary isn't over yet! From appetizers all the way to desserts, here are some of our readers' favourite vegan recipes.
Get spicy with Canadian-made hot sauces Look to Canadian small-batch makers for your next favourite hot sauce.
Pear Spritz Mocktail This vibrant mocktail features a rosemary infusion and the sweet taste of pears.
20 best alcohol-free RTDs for 2024 From a zero-proof Negroni to a sober sangria, we've found the best ready-to-drink mocktails.
Where to eat in 2024, according to Canadian chefs 5 top Canadian culinary talents share the coolest places to dine right now.