Pop Wine Bar’s Rhubarb Margarita This delightfully colourful margarita features homemade rhubarb juice and syrup.
Shelter’s Sotol and Daikon Margarita This extraordinary marg is vegetal, smoky, pickled, spicy, citrusy and funky.
JJacques’ Cadillac Margarita This cognac-forward version from Quebec City is richer, more aromatic and more than lives up to the legend.
Casa Madera’s Noble Margarita This bold, herbaceous and spicy twist on the classic cocktail comes from 1 Hotel Toronto.
Salted Plum Margarita Mott 32 Vancouver's inventive take on the Margarita uses whole and ground salted plums.
Spiced Grapefruit ‘Detox’ Margarita Meredith Youngson's citrus-forward Margarita cocktail delivers a boozy hit of antioxidants.