From colourful heirlooms and sweet cherry tomatoes to juicy beefsteaks, peak-season tomatoes need very little to shine. Whether you’ve brought home a basket from the farmers’ market or have tomatoes ripening on the counter, these recipes put them to work in fresh salads, pasta, savoury tarts, easy dinners and more.
Heirloom Tomato Salad With Peaches and Corn
A refreshing seasonal salad with cherry tomatoes, corn, peaches and an easy herb vinaigrette.
Get RecipeTomato Tonnato
The team at Montreal’s Elena shares its take on vitello tonnato, swapping the traditional veal for thick slices of beefsteak tomato.
Get RecipeTomato and Buffalo Mozzarella Tart
Roasted heirloom tomatoes, Parmesan and buffalo mozzarella on crisp puff pastry with basil, thyme and a touch of balsamic and honey.
Get RecipeHeirloom Tomato and Avocado Salad
An easy heirloom tomato salad with creamy avocado, lime, toasted sesame oil and a crunchy tamari seed topping.
Get RecipeWarm Tomato Salad
Cherry tomatoes cooked in olive oil and garlic become the dressing to slices of firmer beefsteak tomato. A ball of burrata makes an indulgent centrepiece. Serve with fresh bread to soak up all the goodness.
Get RecipeBrown Rice Stir Fry with Cherry Tomatoes and Chanterelles
The nuttiness of short-grain brown rice is complemented by juicy cherry tomatoes and the delicate, earthy flavours of chanterelle mushrooms.
Get RecipeCaprese Quiche With Mozzarella, Asiago and Cherry Tomatoes
Fresh mozzarella, cherry tomatoes, basil and Asiago come together in this Caprese-inspired quiche, baked in a flaky tart shell. Perfect for brunch, lunch or light entertaining.
Get RecipeMini Tomato Galettes
Sweet tomatoes, creamy cheese and flaky pastry come together in these easy individual savoury galettes that are perfect for lunch, dinner or entertaining.
Get RecipeItalian Rice Bowl With Tomatoes, Eggs and Herbs
Asparagus, cherry tomatoes, herbs and soft-boiled eggs turn Italian-style rice into a colourful, satisfying bowl that works for lunch or dinner.
Get RecipeRoasted Cherry Tomato Pasta
Sweet roasted cherry tomatoes, garlic, basil and pecorino come together in an effortless spaghetti that delivers big flavour with minimal ingredients.
Get RecipeStrawberry, Tomato and Burrata Salad
Sweet strawberries and ripe tomatoes pair with creamy burrata, fresh mint and a delicate white balsamic dressing in this easy summer salad.
Get RecipeDeep-filled Ratatouille Quiche
With the help of prepared puff pastry dough, quiche is a relatively effortless way of making dinner seem special while using up bits and bobs in the crisper. In this recipe from cookbook author Manon Lagrève, she fills the pastry with the vegetable queen of the season: ratatouille.
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