Spicy Sichuan Lamb
This stir-fry packs serious heat and comes together in minutes.
Vegan Carrot Cake
Chopped walnuts and vegan 'cream cheeze' frosting finish off Ed Tatton's carrot cake.
Lamb Kofta With Tzatziki
This Middle Eastern lamb dish is loaded with flavour, thanks to a finely tuned blend of seasoning.
Pancakes With Sour Cherry Compote
Make these fluffy pancakes from scratch.
Cheesy Egg Toasts
Chetna Makan's take on a classic Mumbai breakfast dish.
Shrimp Scampi Alfredo
Fettucine alfredo meets classic shrimp scampi.
Healthy Brown Rice Stir-Fry With Chanterelles
It only takes 10 minutes to cook this very tasty stir-fry.
Decadent Chocolate Bundt Cake
Deliciously moist and extra-chocolatey.
Lemon Poppy Seed and Fudge Bundt Cake
A chocolate fudge swirl makes this bundt cake next level.
Arctic Char With Chili, Hazelnut and Dill
Easy, flavourful and feeds a crowd.
Ricotta Gnocchi With Tomato-Butter Sauce
Saskatoon Chef Dale MacKay shares the recipe for his famed ricotta gnocchi.
Nutella Mochi
6 ingredients are all you need for this addictive dessert.
