Lentil Bolognese with Zucchini Noodles Nutritionally dense and supremely satisfying, this plant-forward pasta is sure to become a staple on pasta nights.
Vietnamese Lemongrass Beef Stew (Bò Kho) A classic beef stew with the fragrant flavours of Vietnamese bò kho.
Roasted Sweet Potatoes with Spiced Lentils and Cashew-Lime Sauce A beautiful plant-based meal, full of flavours and textures, with a creamy cashew sesame lime sauce.
Garden Ratatouille Pasta Salad This fresh take on the Provençal classic is even more delicious the next day.
drinks The best new non-alcoholic wines, beers and spirits for 2026 The best non-alcoholic beverages on the market.
drinks Northern Italy’s Sansonina Winery and the art of underwater-aged Lugana How family history and the Venetian Lagoon are shaping one of Lugana’s most intriguing wines.
drinks 5 easy holiday cocktails to celebrate the season Raise a glass with these simple festive cocktails anyone can mix.
drinks The Ultimate Sip List: Wines that make the holidays shine From bright bubbles to warm reds, these sommelier-approved picks will help you celebrate in style.
travel The most anticipated luxury hotel openings around the world in 2026 From the Maldives to Milan, we’re ready to book these chic stays.
food news Is 2026 the new 2016? Why these viral food trends seem so familiar (And why some never left).
Cooking What’s inside Toronto restaurateur Yannick Bigourdan’s pantry Pantry staples from celebrated Toronto restauranteur.
living The sweetest treats to gift this season The best holiday chocolate and candies to gift your loved ones.
drinks Bartender Kaitlyn Stewart’s tips for making cocktails at home This Canadian bartender wants to take us on a creative journey with cocktails and zero-proof sips.
food news Inside ELLE Gourmet’s signature Italian food and wine event, 2025 A celebration of Italian culinary culture in downtown Toronto.
living These are the four best hostess gift ideas, according to an expert Gifting expert Sara La Fond of Jacaranda Tree & Co. shares her top picks.
living Turquoise is the colour of the season for your table There’s no double about it; turquoise is an unexpected – but gorgeous – hue to use for your dinnerware.
drinks The Warm-Up: Cold-weather drinks worth staying in for From Canadian-made crisp whites to bright Italian reds, check out these expert-approved wines for winter.
Cooking Espresso drinks explained: from latte to lungo and more How to tell the difference between espresso-based drinks.
living The best gourmet advent calendars foodies can’t wait to open A gourmet way to count down to Christmas.
living Sustainable gifts for all your favourite foodies Toast the holidays with one (or all!) of these sustainable gifts.
travel Luxury meets sustainability in Costa Rica’s rainforest Connect with nature in relaxed luxury at Nayara Tented Camp.