Zucchini Flower Pasta Salad
It's worth every second of your time measuring, toasting and chopping to make the Mint & Walnut vinaigrette that makes
Rhubarb Chocolate Chip Banana Bread
Step up your banana bread game this spring.
Molly Baz’s Spicy Green Fregola
A zippy pasta dish that works as a side or main.
These West African-Inspired Veal Kebabs are perfect for summer grilling
This endlessly versatile cut of meat remains tender and juicy on the grill thanks to a fragrant marinade.
Sheet-Pan Firecracker Tofu With Broccolini and Chili Garlic Oil
An ultra-healthy (and spicy) sheet-pan recipe from Bri Beaudoin.
drinks
11 essential home bar tools, according to an expert
From a Japanese jigger to a Boston shaker, these are the expert-approved tools every home bar needs.
Best Mother’s Day wine pairings for brunch, lunch and dinner
Best drink pairings for Mother's Day celebrations.
The story behind St-Germain Elderflower Liqueur
When picked at their peak bloom, their aroma and flavour is sublime.
Why the dry martini is the ultimate It-Girl cocktail right now
Long live the dry martini, an iconic cocktail that is deliciously nuanced and ever changing.
Paloma Punch
Tequila brings the party to this Paloma-inspired punch.
the good life
Take your seat at the best tables in Canada
Consider this your insider guide to unlocking priority access and unforgettable culinary experiences.
A new luxe expression of chocolate
Lindt EXCELLENCE Fusion pairs bold dark chocolate with smooth milk or white layers for a more indulgent everyday moment.
The best Mother’s Day chocolate desserts – from easy to show-stopping
These indulgent chocolate desserts are sure to make Mother’s Day a little sweeter.
Unique Mother’s Day foodie gifts under $50
One-of-a-kind gifts for one-of-a-kind moms.
The top three trends from the OOAK Spring Show
These stellar Canadian artisans are crafting everything from zero-proof drinks to protein-packed snacks.
Where to eat and drink in the Cayman Islands
Everything from beach bbqs to Michelin-star chefs.
Boursin® Cuisine adds instant wow to your dishes
This flavourful, creamy and ready-to-use sauce is your new cooking ally.
5 delicious ways you can use up leftover hummus
This refrigerator staple can do more than pair with pita triangles.
Our favourite eateries across Canada
From breweries to farms to classic restos, these are our favourite places to eat across the country.
Whether Canada AA, AAA or Prime, Canadian Beef is graded for greatness
From budget-conscious to splurge, there’s a beef grade for everyone.
How to recreate the café experience at home
Thoughtfully-designed coffee bars are turning our kitchens into café-worthy spaces.
Meet Canada’s finalist for 2024’s The Vero Bartender Competition
Halifax bartender Dylan Brentwood’s inventive Amaro Montenegro cocktail stole the show.
17 Valentine’s Day gifts foodies will fall for
Delicious gifts that say "together forever".
Melon Gin Spritz
A classic gin spritz gets a melon-y twist.
Limited-edition foodie gifts to celebrate the Year of the Dragon
From cognac to cookies, these are our top Lunar New Year 2024 picks.
9 best Lunar New Year gifts to celebrate the Year of the Dragon
Our favourite limited-edition products for Lunar New Year 2024.
Ultra-luxury meets discovery with Scenic
Experience adventure without limits on a Scenic Eclipse Expedition Voyage.
