Rhubarb Sandwich Cookies
Springtime made even sweeter.
Pork Cutlets With Spiced Rhubarb Quinoa
Discover rhubarb's savoury side.
Gluten-Free Strawberry and Rhubarb Crumble Pie
Strawberries and rhubarb are a classic pairing, and for good reason.
Eggplant Stir-Fry With Thai Basil
A sweet Thai basil-infused sauce envelops eggplant in this speedy stir-fry.
Zucchini Flower Pasta Salad
It's worth every second of your time measuring, toasting and chopping to make the Mint & Walnut vinaigrette that makes
drinks
Basilico al Limone Gin Cocktail
Aromatic flavours of basil and elderflower balance lemons in this gin lemonade.
Classic Sidecar Cocktail
A 1920s cocktail that is making a comeback.
Paper Plane Cocktail
Think of it as a cross between a whiskey sour and a Boulevardier.
Aperol-Inspired Non-Alcoholic Spritz
You don’t need alcohol to enjoy the bittersweet, citrus-forward appeal of an Aperol spritz.
Rhubarb Margarita
Sweet-tart rhubarb gives this margarita is ruby red colour.
the good life
20 Father’s Day gift ideas for the coffee-obsessed dad
These thoughtful gifts will help dad make the perfect cup of joe.
The only salad dressing recipes you’ll ever need
From creamy to tangy to herby, we've got you covered.
The year Canada took over North America’s dining scene
Canada shines in the 2026 North America's 50 Best Restaurants list.
The Ultimate FIFA World Cup global inspired appetizers
From boldly elegant to wildly simple, all the appetizer inspiration you need for your World Cup watch party.
Europe Day 2026: A Celebration Through Food
A culinary celebration of Europe and Canada.
5 not-to-be-missed food festivals in Jamaica
Experience authentic island cuisine with local chefs, farmers and more.
How Lomi Bloom can reduce food waste by 80%
Lomi transforms food waste into nutrient-rich plant fertilizer.
Sustainable spirits to sip this Earth Day
From gin to rum to liqueur, these brands honour the planet with every pour.
How to grow your own microgreens
Pro tips for growing microgreens at home.
15 sustainably-brewed Canadian beers
From easy-drinking lagers to extra-bitter IPAs.
10 best sustainable wines to drink right now
Raise a glass to a greener future.
Canada’s certified sustainable wine scene is world-class
Raise a glass to Canada’s sustainable-wine programs.
Chef Michael Smith is living the simple life
A conversation with renowned farm-to-table chef Michael Smith.
Meet Canada’s women trailblazers in wine and spirits
These 11 women are changing the face of wine and spirits across the country.
Where to eat and drink in the Cayman Islands
Everything from beach bbqs to Michelin-star chefs.
Boursin® Cuisine adds instant wow to your dishes
This flavourful, creamy and ready-to-use sauce is your new cooking ally.
5 delicious ways you can use up leftover hummus
This refrigerator staple can do more than pair with pita triangles.
