Easy Fish Tacos with Chipotle Mayo and Pico de Gallo
Smoky chipotle mayo and pico de gallo add bright flavours to fish tacos.
Classic Chocolate Guinness Cake
This cake is comforting, dramatic and surprisingly easy to make.
Coho Salmon Linguine with Creamy Spinach Sauce
Creamy, comforting restaurant-worthy pasta any night of the week.
Spicy Roasted Chickpeas
Snack attack level: spicy, crunchy, addictive.
Jamie Oliver’s Chopped Rainbow Salad
Vibrant, tangy, chopped salad perfection.
drinks
Polar Vortex Rye Whisky Cocktail
A wee nip to keep you warm.
Irish Whiskey and Stout Cocktail
Lauren Mote's modern twist on the classic boilermaker.
Basil Spritz With Pink Peppercorn
Herbaceous and uniquely spiced with a misting of salted Absinthe.
Prosecco 101: Everything you need to know
The popular spumante's history, tips to distinguish the good from the great, and which bottles to try now.
French Bloom and the rise of luxury non-alcoholic sparkling wines
As drinking culture shifts toward balance and intentionality, French Bloom is emerging as a global reference for luxury non-alcoholic sparkling
the good life
The whimsical kitchen decor trend we’re loving right now
We’re setting our tables with imperfect (but joyous) colour-and-pattern pairings this season.
A St. Patrick’s Day celebration menu
Swapping shenanigans for slow roasts.
Canada’s 30 Best Irish Pubs for St. Patrick’s Day
Enjoy the luck of the Irish from coast to coast.
Ina Garten is sharing her smartest kitchen design tips (And they’re surprisingly easy)
Everything on display should be beautiful, useful and worth reaching for constantly.
The best frozen pizza brands in Canada right now
Restaurant-quality frozen pizza has never been easier to find.
It’s true, there IS a sriracha shortage on the horizon
Spice lovers, best take a seat: ELLE Gourmet can not-so-exclusively confirm that a worldwide sriracha shortage may be on the horizon. Huy
These 4 Toronto eateries deserve a Michelin Star
Our picks for Canada's first Michelin restaurant guide.
Gordon Ramsay says you need a sauté pan, and we agree
Five sauté pans we love.
ELLE Gourmet loves Offshore Hang Ten Rosé
Meet your new “rosé all day” bottle.
Prince Edward County’s The Royal Hotel is the ultimate getaway for foodies
A stylish retreat with exceptional cuisine, just two hours from Toronto.
ELLE Gourmet loves Grow Wild’s summer-ready, made-in-Canada wines
Choose between a crisp white and refreshing rosé – both are made from a masterful blend of Ontario-grown grapes.
6 best wineries in Niagara to visit
Experience the best of Niagara's wine scene with these top winery destinations.
Cooking collab of the summer: Our Place x Selena Gomez
Lipstick-inspired cookware? We're listening.
Lizzo’s Vegan BLT Salad
You don't need to be vegan – or a good cook – to make Lizzo's tasty VBLT salad.
ELLE Gourmet loves Fresco di Masi, a new line of low-alcohol organic wines
Whether you choose Fresco di Masi's fruity and floral Bianco or Verona-influenced Rosso, you know you'll be enjoying exceptional wines.
ELLE Decor’s colourful new bedding collection is just right for enjoying breakfast in bed
ELLE Décor’s new bedding collection is so delicious – juicy colours, tasteful prints – you’ll want to linger in bed for as
Best Canadian winery getaways, from Nova Scotia to BC
Head to the source of top Canadian wines.
