Chocolate Thumbprint Cookies
Easy chocolate thumbprint cookies with deliciously customizable fillings.
Fregola Sarda With Mussels in Tomato Broth
This dish is perfect for a kitchen party, complete with crusty bread and good Sardinian white wine on the side.
Easy Slow-Roasted Salmon
Isabelle Heikens shares her nearly foolproof, make-ahead salmon recipe that's perfect for effortless entertaining.
Green Pasta With Lemon and Pecorino
Chef Christine Flynn helps us get our daily serving of greens with this silky green pasta.
Turkey Meatball Soup
Tender turkey meatballs, potatoes and fresh dill simmer in a flavourful broth in this comforting, family-friendly soup.
drinks
Raicilla Paloma With Homemade Grapefruit Soda
Vancouver cocktail bar Meo swaps tequila for raicilla in this Paloma.
The Best Wine Pairings for Your Thanksgiving Dinner
From classic roast turkey to lasagna and Beef Wellington, there’s a bottle for whatever you’re serving.
15 Sustainable Canadian Beers to Try
Good beer doing a little more good.
Lavender Martini
A vodka Martini with a floral twist.
It’s the season of Cava
Segura Viudas Brut Reserva is approachable, elegant and made for sharing.
the good life
The Woman Changing How Canadians Get a Table
DINR CEO Jennifer Tremblay is rethinking restaurant reservations, and building a business that puts chefs, restaurateurs and diners first.
10 Best Christmas Cookie Cutters for 2026
From classic Christmas trees to gingerbread houses and intricate snowflakes, these are our favourite cookie cutters for holiday baking.
6 Expert Coffee Brewing Tips for Better Coffee at Home
From choosing the right grind to getting the water temperature just right, these expert tips will help you brew better
The Best Food Advent Calendars for 2026
From shortbread and coffee to chocolate and gourmet tea, these are the food advent calendars we can't wait to open.
8 best pumpkin baking recipes, from muffins to pies and more
The recipes we come back to every pumpkin season.
How to make a seacuterie board
Chef Charlotte Langley shares her tips for building a seafood spin on the classic charcuterie board.
Gifts for gourmands who appreciate the finer things
A curated list of gifts, from a Veuve Clicquot-inspired fridge to a milk frother that makes latte art.
Coffee is Pierre Hermé’s new artistic medium
French pastry icon Pierre Hermé's collaboration with Nespresso is as opulent as it is uplifting.
These 18 unique chef-approved gifts can be sent nationwide
Order chef-curated – think Momofuko's David Chang and Au Pied de Cochon's Martin Picard – gifts right to your friends' doorsteps
10 unique gifts from top Canadian foodie artisans
And they're all at Toronto's One Of A Kind Show.
Apple-Ginger Mule Mocktail
French Chef Mohamed Cheik swaps out vodka for apple juice to create a zero-proof Mule.
20 best affordable wines under $20
From a delightful, fruity Viognier to the best-selling Fino in the world, the budget bottles on our wine expert's list are perfect
How to make the best mashed potatoes, every single time
These are the 10 most-asked questions online – and we answer them all.
The Latest & Greatest Trends: Gifts for every gourmand on your list
The Latest and Greatest Trends
The spirit of great Bourbon lives in Kentucky
Seventh-generation distiller Stephen Beam shares how Yellowstone Select Bourbon is the award-winning result of 150 years of fine bourbon-making.
How to make a butter board, according to a pro
Butter boards are easy to make, but are they good for you?
Where tastemakers go to find the best Icewine
You'll find some of the world's best Icewines in Canada's Niagara region.
