ELLE Gourmet

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A pitcher full of ice and Paloma cocktails and surrounded by glasses of palomas.

Paloma Punch

Tequila brings the party to this Paloma-inspired punch.

Chunky strawberry jam spread on toasted bread on top of cream cheese

Easy Strawberry Jam

A quick and easy jam recipe you can enjoy year-round.

Recipe for Strawberry filled galette pastry cut into sections

Strawberry Galette

A simple, rustic summer dessert.

A recipe for Fennel, Arugula and Orange Salad

Fennel, Arugula and Orange Salad

Crunch and bright, happy flavours.

Two T-bone steaks and smashed potatoes on a pan with knife.

Easy Grilled T-Bone Steak with Chili and Coffee Rub

Freshly-ground coffee is the secret ingredient to this dry spice rub.

A ramekin with a cheese soufflé on a plate on a marble surface, with a bottle and partly-poured glass and grapes next to it

Easy Egg and Cheese Soufflé

Only 5 ingredients to the perfect brunch.

An oval-shaped platter with rapini

Rapini With Garlic and Chilies

Elevate your meal with this simple nutrient-rich side dish.

a basket of asparagus at a farmer's market in Quebec

How to grow, store and cook asparagus: A complete guide to this superfood

You'll never have soggy asparagus again.

Crispy fried halloumi sticks with sesame seeds, served next to a chili yogurt dip with lime zest.

Halloumi Fries With Chili-Yogurt Dipping Sauce

Black and white sesame seeds add a subtly nutty flavour.

two plates of a healthy dinner which includes salmon, asparagus and roasted potatoes

Sheet Pan Salmon With Asparagus and Potatoes

A silky olive-walnut vinaigrette gets drizzled over the salmon just before serving.

A stack of goat cheesecake brownies with a rich chocolate base and creamy cheesecake filling, The Goat Cheese Brownies with a creamy swirl

Goat Cheese Brownies

Easy to make and always delicious.

Beautiful blue bowl of a Thai mixed-veggie stir fry

Thai Mixed Veggie Stir-Fry

This simple vegetable side dish will go with any meal.

Image of Jerusalem salad recipe made with tofu and chickpeas.

Jerusalem Salad

This classic Levantine recipe gets an update with chickpeas and a lemony, tahini dressing.

Dining by the water at Mood Beach, Curaçao with glasses of rose, flatbread pizza and woven placemats

10 best places to eat in Curaçao

Top foodie experiences, from beach bars to cooking classes.

A plate of vegetable spring rolls with peanut sauce on a plate.

Fresh Spring Rolls with the Ultimate Peanut Sauce

Serve these Vietnamese-inspired fresh rolls for lunch or a light dinner.

A large candle that looks like a beautiful cake

Unique food-shaped candle gifts for the food lover in your life

Whimsical gifts for foodies.

Close-up of an Aperol Spritz in a crystal glass with ice cubes and slice of lemon.

How to make the perfect Aperol Spritz

This 3-ingredient cocktail is the drink of summer.

Two bowls of pea soup on a reddish tablecloth

Fresh Pea Soup with Mint

Fresh green peas are an excellent source of plant-based protein.

This is an elegant twist on the classic crème brûlée. The combination of vanilla, cardamom, and orange zest is a true delight.

Crème Brûlée With Orange and Cardamom

An elegant twist on the classic French dessert.

Beef suya skewers on a dish with tomato slices, red onion slices.

Beef Sūya (Spiced Beef Skewers)

Sūya is Nigerian street food at its finest.

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