5 delicious ways you can use up leftover hummus
This refrigerator staple can do more than pair with pita triangles.
Whether Canada AA, AAA or Prime, Canadian Beef is graded for greatness
From budget-conscious to splurge, there’s a beef grade for everyone.
10 best vegan chocolate bars
From artisanal small-batch makers to big brand names.
35 tasty vegan recipes you must try
Veganuary isn't over yet! From appetizers all the way to desserts, here are some of our readers' favourite vegan recipes.
Get spicy with Canadian-made hot sauces
Look to Canadian small-batch makers for your next favourite hot sauce.
Fried Sage
One of the easiest (and prettiest!) garnishes to make.
5 Christmas Cookie Showstoppers
This season, we’re baking to impress.
10 meat-free mains for the holidays
Flavourful, festive plant-based dishes that all guests will enjoy.
7 chef-worthy pairs of kitchen shears perfect for gifting
Kitchen scissors are an essential tool for every home chef.
Best pears and cheese pairings
Elevate your cheese board with different types of pears.
Head “Port”-side
Celebrating the arts of blending, cooperage and ageing with Graham’s Port.
Juicy, ripe pears add magic to holiday recipes
No matter how you use them, USA Pears are your next favourite ingredient.
10 top international holiday cookies
Shake up your holiday cookie exchange by making one of these international cookies.
7 festive rice recipes to serve over the holidays
Versatile U.S. grown rice transports you to a world of delectable flavours and cuisines.
Candace Nelson’s dream kitchen is culinary perfection
This pastry chef-worthy kitchen is a hub for entertaining and baking.
How to steam mussels
Expert tips for how to steam mussels.
How to make an affogato
Celebrating the elegant, last-minute dessert for sweet lover who are short on time.
Lori McCarthy is foraging a future in Newfoundland
Her goal is to preserve local food traditions for generations to come.
Anna Olson’s Classic Pie Dough
The only pie dough recipe you'll ever need.
5 takes on the Canadian butter tart
Sweeten your day the Canadian way.
