Green Beans Amandine
Photography, Hannah Sunderani
Pull-apart Monkey Bread deserves a regular spot on your weekend brunch menu
This sticky-sweet breakfast treat should be served warm.
Maple-Glazed Sweet Potatoes With Pesto
Savoury cilantro pesto tops off maple-glazed baked sweet potatoes.
Maple-Glazed Tandoori Salmon
Aromatic spices of cumin, garam masala and turmeric complement pure maple syrup.
Chicken Fricot Stew
Chicken and dumplings with an Acadian twist.
drinks
Celebrate the Eras tour with these Taylor Swift-Inspired Cocktails
Cocktails that are light, floral and slightly sweet – just like Swift herself.
The Best Pumpkin Spice Latte Recipe
Better than Starbucks Pumpkin Spice Latte.
How to make a Sidecar cocktail
This classic 1920s cocktail is ready for a comeback – and we're paying tribute.
Celebrating life’s accomplishments is a piece of cake with Baileys Birthday Cake
The new Baileys Birthday Cake Irish Cream is the perfect complement to birthday celebrations for grown-ups.
Toasted Sesame Cocktail
Sesame oil adds a subtle, nutty aroma to this unique tequila cocktail.
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the good life
Best Black Friday deals from Amazon on your favourite small appliances
Get started on your Black Friday shopping right now!
Canadian-made gifts for every foodie on your list
Celebrate the season with gifts that support Canadian creativity and craftsmanship.
Laid-back Ticino, Switzerland, is the perfect destination for foodies
In Ticino, the casual charm of Italy and the efficiency of Switzerland blend together.
Best eco-friendly gifts for foodies
17 environmentally-conscious gifts for the earth-loving gourmand.
ELLE Gourmet’s Italian Food & Wine Event 2024
From refined wines to homemade pasta to wood-fired pizzas, and more.
ELLE Gourmet loves Fazi Battaglia
A bright and refreshing Verdicchio that embodies the climate and culture of Italy.
Thanks to climate change, an olive oil shortage is on its way
The world's olive oil industry is bracing for a difficult 2023.
ELLE Gourmet loves Petrichor Cabernet Merlot
This earthy, full-bodied red is evocative of Niagara's unique terroir – and it's only $17.95.
Toronto’s first Michelin Guide is officially here
Here are all the eateries deemed the best of the best for 2022.
TV chef Mary Berg is back
The second season of Mary Makes it Easy returns with more scene-stealing dishes from her home cooking repertoire.
Healthy lunch recipes that make back-to-the-office a tasty affair
Our three favourite lunches from Aviva Wittenberg's new cookbook Lunchbox.
Remembering Queen Elizabeth
How the Queen shaped food culture.
A culinary celebration of Canada’s diverse terroir is back for 2022
Calgary hosts this year's Terroir Symposium, a summit on sustainable gastronomy, starting on September 18.
A new kitchen gadget for pro-chef chopping precision
It's called the Taco, and you need one.
The top 3 ice cream scoops
Everyone needs a good ice cream scoop. These ones are the best.
The Coolest Ice Cream Trucks in Canada
You know the tune.
Cream of the Crop: Canada’s top small-batch ice cream makers
The ice cream flavour game is changing thanks to boutique ice creameries across the country.
