Lentil Bolognese with Zucchini Noodles
Nutritionally dense and supremely satisfying, this plant-forward pasta is sure to become a staple on pasta nights.
Vietnamese Lemongrass Beef Stew (Bò Kho)
A classic beef stew with the fragrant flavours of Vietnamese bò kho.
Roasted Sweet Potatoes with Spiced Lentils and Cashew-Lime Sauce
A beautiful plant-based meal, full of flavours and textures, with a creamy cashew sesame lime sauce.
Garden Ratatouille Pasta Salad
This fresh take on the Provençal classic is even more delicious the next day.
Grilled Chicken Salad with Buckwheat and Pesto
Bright, fresh flavours for anytime of year.
drinks
The best new non-alcoholic wines, beers and spirits for 2026
The best non-alcoholic beverages on the market.
Northern Italy’s Sansonina Winery and the art of underwater-aged Lugana
How family history and the Venetian Lagoon are shaping one of Lugana’s most intriguing wines.
5 easy holiday cocktails to celebrate the season
Raise a glass with these simple festive cocktails anyone can mix.
12 days of Tuscan wine and food pairings
A holiday countdown with Ruffino Wines.
The Ultimate Sip List: Wines that make the holidays shine
From bright bubbles to warm reds, these sommelier-approved picks will help you celebrate in style.
the good life
The most anticipated luxury hotel openings around the world in 2026
From the Maldives to Milan, we’re ready to book these chic stays.
Is 2026 the new 2016? Why these viral food trends seem so familiar
(And why some never left).
A Night at Lucie: ELLE Gourmet’s Exclusive Toronto Dinner
Welcome to a night at Lucie.
Indulgent Canadian-made chocolate hazelnut spreads to try now
Simply delicious.
What’s inside Toronto restaurateur Yannick Bigourdan’s pantry
Pantry staples from celebrated Toronto restauranteur.
The best places to eat and explore in Cartagena
Food photographer Maya Visnyei shares her favourite spots in Colombia's historic Caribbean port city.
10 unique foodie gifts from Canadian makers
Our favourite artisans from the Winter 2023 One Of A Kind Show.
How to steam mussels
Expert tips for how to steam mussels.
How to make an affogato
Celebrating the elegant, last-minute dessert for sweet lover who are short on time.
Tastiest gourmet Halloween treats for 2023
Treat yourself to fancy Halloween chocolates, candy and more.
Infinite indulgence awaits at the Palladium Hotel Group
The all-inclusive Grand Palladium Hotels & Resorts and the adults-only TRS Hotels truly have it all.
Lori McCarthy is foraging a future in Newfoundland
Her goal is to preserve local food traditions for generations to come.
A gorgeous kitchen designed for living in
Designed to look like a fabulous living room, this Toronto kitchen brims with functionality.
Travel the world on an ultra-luxury cruise ship
Scenic Eclipse, in a class of its own.
6 Toronto eateries that Netflix used for film sets
The Netflix In Your Neighbourhood Restaurant Experience is a dream come true for foodie film buffs.
The 2023 Toronto Michelin Guide has arrived
The city has some new stars in the spotlight.
Anna Olson’s Classic Pie Dough
The only pie dough recipe you'll ever need.
