Cheesy Gluten-Free Brazilian Pão de Queijo Buns Possibly the most adorable and addictive bread we’ve tasted.
drinks Three unique holiday cocktails your guests will love. Thanks to these cocktail kits, you won't have to be a mixologist to make them.
food news Awesome last-minute gifts available at grocery stores, drugstores and hardware stores Don't stress – we've done your shopping list for you.
cooking Will there be another Dalgona challenge in Squid Game 2? Yes, it's tricky to make Dalgona candy.
cooking Five quick and easy 3-ingredient cookie recipes You don't need a list of fancy ingredients to make delicious cookies.
cooking Make your holiday baking better than ever with Fleischmann’s new baking soda The best choice for home bakers and pros alike.
food news ELLE Gourmet loves Wente Vineyards Three exceptional women are shaping the wines and business of California's Wente Vineyards, from vine to glass.
living A wine expert tells us everything we need to know about natural wine It may seem vast and daunting, but finding good bottles of natural wine has never been easier.
food news 3 things we love about Cookin, Toronto’s new takeout app The future of local food delivery might be home-grown and high-tech.
drinks·food news·Ready to Drink 3 non-alcoholic RTDs you’ll love Sip on a Mojito, Whisky Cola or Gin & Tonic from this new line of booze-free cocktails.
living Four surprising wellness trends for 2023 DrySecco? Mushroom coffee? "Beegan" alternatives? Wellness experts share health premonitions for 2023.
food news New flavours at one of Toronto’s oldest restaurants Toronto's iconic Senator restaurant has re-opened its famous doors with a revitalized menu for the post-pandemic era.
food news ELLE Gourmet loves Fazi Battaglia A bright and refreshing Verdicchio that embodies the climate and culture of Italy.
food news Thanks to climate change, an olive oil shortage is on its way The world's olive oil industry is bracing for a difficult 2023.
food news ELLE Gourmet loves Petrichor Cabernet Merlot This earthy, full-bodied red is evocative of Niagara's unique terroir – and it's only $17.95.
travel Toronto’s first Michelin Guide is officially here Here are all the eateries deemed the best of the best for 2022.
cooking TV chef Mary Berg is back The second season of Mary Makes it Easy returns with more scene-stealing dishes from her home cooking repertoire.