Rocky Road With White Chocolate Drizzle
A quick, no-bake treat perfect for holiday gifting.
Simple Chicken Soup With Lemon & Sage
Easy to prepare and perfect for when you're feeling under the weather.
Why home cooks (and chefs) love the beef chuck flap tail
Big flavour, beautiful marbling, endless versatility.
Chocolate Chestnut Mousse Cake
A rich, elegant chocolate cake with layers of airy chocolate chestnut mousse.
White Chocolate Coconut Bundt Cake
Eat like an A-lister with this cake inspired by a famous dessert.
drinks
The Ultimate Sip List: Wines that make the holidays shine
From bright bubbles to warm reds, these sommelier-approved picks will help you celebrate in style.
White Chocolate Mocha
This delightfully sweet drink is the ultimate Starbucks dupe.
Bartender Kaitlyn Stewart’s tips for making cocktails at home
This Canadian bartender wants to take us on a creative journey with cocktails and zero-proof sips.
Sparkling wine 101: A festive guide for the holidays
Move over Champagne and Prosecco.
The Warm-Up: Cold-weather drinks worth staying in for
From Canadian-made crisp whites to bright Italian reds, check out these expert-approved wines for winter.
the good life
10 best Christmas cookie cutters
Every style and size you'll need for holiday cookies.
Sweet and indulgent white chocolate recipes for the holidays
Treat your loved ones (or yourself) to these delicious and delightful white chocolate treats.
Inside ELLE Gourmet’s signature Italian food and wine event, 2025
A celebration of Italian culinary culture in downtown Toronto.
Turquoise is the colour of the season for your table
There’s no double about it; turquoise is an unexpected – but gorgeous – hue to use for your dinnerware.
Espresso drinks explained: from latte to lungo and more
How to tell the difference between espresso-based drinks.
Thanks to climate change, an olive oil shortage is on its way
The world's olive oil industry is bracing for a difficult 2023.
ELLE Gourmet loves Petrichor Cabernet Merlot
This earthy, full-bodied red is evocative of Niagara's unique terroir – and it's only $17.95.
Toronto’s first Michelin Guide is officially here
Here are all the eateries deemed the best of the best for 2022.
TV chef Mary Berg is back
The second season of Mary Makes it Easy returns with more scene-stealing dishes from her home cooking repertoire.
Healthy lunch recipes that make back-to-the-office a tasty affair
Our three favourite lunches from Aviva Wittenberg's new cookbook Lunchbox.
Remembering Queen Elizabeth
How the Queen shaped food culture.
A culinary celebration of Canada’s diverse terroir is back for 2022
Calgary hosts this year's Terroir Symposium, a summit on sustainable gastronomy, starting on September 18.
A new kitchen gadget for pro-chef chopping precision
It's called the Taco, and you need one.
Best ice cream trucks across Canada
Some of our favourite spots from coast to coast.
Cream of the Crop: Canada’s top small-batch ice cream makers
The ice cream flavour game is changing thanks to boutique ice creameries across the country.
Sushi master Masayoshi Baba is taking over Vancouver’s top raw bar
Nigiri expert Masayoshi Baba will be directing a new dining program at the Lobby Lounge & RawBar.
A tiny 150 sq. ft. kitchen gets a DIY budget makeover
How Desiree Nielsen transformed her 150 sq. ft. kitchen into a multi-use space where she could develop plant-based recipes, film reels and
