Roasted Sweet Potatoes with Spiced Lentils and Cashew-Lime Sauce A beautiful plant-based meal, full of flavours and textures, with a creamy cashew sesame lime sauce.
Garden Ratatouille Pasta Salad This fresh take on the Provençal classic is even more delicious the next day.
Jamie Oliver’s Quick Upside-Down Noodle Rice Bowl Fried egg and chili crisp are the highlights of this five-ingredient dish.
drinks The best new non-alcoholic wines, beers and spirits for 2026 The best non-alcoholic beverages on the market.
drinks Northern Italy’s Sansonina Winery and the art of underwater-aged Lugana How family history and the Venetian Lagoon are shaping one of Lugana’s most intriguing wines.
drinks 5 easy holiday cocktails to celebrate the season Raise a glass with these simple festive cocktails anyone can mix.
drinks The Ultimate Sip List: Wines that make the holidays shine From bright bubbles to warm reds, these sommelier-approved picks will help you celebrate in style.
cooking What’s inside Toronto restaurateur Yannick Bigourdan’s pantry Pantry staples from celebrated Toronto restauranteur.
food news Every Canadian restaurant on North America’s 50 Best Restaurants 2025 list Proudly celebrating Canadian culinary excellence, from Vancouver to Montreal.
living Hudson Grace unveils Diane Keaton’s last home collection The late actress's second homeware collection has just landed in-store.
cooking 8 must-have kitchen tools for Thanksgiving dinner Tools of the trade to help create perfect Thanksgiving dinner.
living Four surprising wellness trends for 2023 DrySecco? Mushroom coffee? "Beegan" alternatives? Wellness experts share health premonitions for 2023.
food news New flavours at one of Toronto’s oldest restaurants Toronto's iconic Senator restaurant has re-opened its famous doors with a revitalized menu for the post-pandemic era.
food news ELLE Gourmet loves Fazi Battaglia A bright and refreshing Verdicchio that embodies the climate and culture of Italy.
food news Thanks to climate change, an olive oil shortage is on its way The world's olive oil industry is bracing for a difficult 2023.
food news ELLE Gourmet loves Petrichor Cabernet Merlot This earthy, full-bodied red is evocative of Niagara's unique terroir – and it's only $17.95.
travel Toronto’s first Michelin Guide is officially here Here are all the eateries deemed the best of the best for 2022.
cooking TV chef Mary Berg is back The second season of Mary Makes it Easy returns with more scene-stealing dishes from her home cooking repertoire.
living·recipes Healthy lunch recipes that make back-to-the-office a tasty affair Our three favourite lunches from Aviva Wittenberg's new cookbook Lunchbox.
food news A culinary celebration of Canada’s diverse terroir is back for 2022 Calgary hosts this year's Terroir Symposium, a summit on sustainable gastronomy, starting on September 18.