Rhubarb Sandwich Cookies
Springtime made even sweeter.
Pork Cutlets With Spiced Rhubarb Quinoa
Discover rhubarb's savoury side.
Gluten-Free Strawberry and Rhubarb Crumble Pie
Strawberries and rhubarb are a classic pairing, and for good reason.
Eggplant Stir-Fry With Thai Basil
A sweet Thai basil-infused sauce envelops eggplant in this speedy stir-fry.
Zucchini Flower Pasta Salad
It's worth every second of your time measuring, toasting and chopping to make the Mint & Walnut vinaigrette that makes
drinks
Basilico al Limone Gin Cocktail
Aromatic flavours of basil and elderflower balance lemons in this gin lemonade.
Classic Sidecar Cocktail
A 1920s cocktail that is making a comeback.
Paper Plane Cocktail
Think of it as a cross between a whiskey sour and a Boulevardier.
Aperol-Inspired Non-Alcoholic Spritz
You don’t need alcohol to enjoy the bittersweet, citrus-forward appeal of an Aperol spritz.
Rhubarb Margarita
Sweet-tart rhubarb gives this margarita is ruby red colour.
the good life
20 Father’s Day gift ideas for the coffee-obsessed dad
These thoughtful gifts will help dad make the perfect cup of joe.
The only salad dressing recipes you’ll ever need
From creamy to tangy to herby, we've got you covered.
The year Canada took over North America’s dining scene
Canada shines in the 2026 North America's 50 Best Restaurants list.
The Ultimate FIFA World Cup global inspired appetizers
From boldly elegant to wildly simple, all the appetizer inspiration you need for your World Cup watch party.
Europe Day 2026: A Celebration Through Food
A culinary celebration of Europe and Canada.
Thoughtful made-in-Canada gifts for food lovers
Stylish and delicious gifts for any occasion.
Sustainable gifts for all your favourite foodies
Toast the holidays with one (or all!) of these sustainable gifts.
Luxury meets sustainability in Costa Rica’s rainforest
Connect with nature in relaxed luxury at Nayara Tented Camp.
Affordable Italian wines to try this season
From Prosecco to reds to whites, these bottles will delight your palate and your wallet.
How the Australia Zoo helps Warrior Restaurant lower food waste
This restaurant is located at the Crocodile Hunter Lodge, named in honour of Steve Irwin.
Elegant appetizers and snacks to serve on game night
Swap fast food snacks for stylish small bites at your game night party.
Bonton and Company’s fresh approach to local Yukon ingredients
Owner Shelby Jordan talks about how the award-wining restaurant got started and her guiding principles as a butcher.
5 tips for stylish yet sustainable kitchen design
How to reduce your kitchen’s carbon footprint—without sacrificing style.
Hot Apple Cider Cocktail
Canadian maple syrup and a kick of bourbon.
It’s strawberry season all year round
California’s sweetest export inspires chefs, cocktails and foodie culture.
A Tale of Two Pumpkin Desserts: Meringue Pie vs. Cheesecake with Caramel
Which indulgent pumpkin dessert will grace your dinner table?
10 tips for perfect pie pastry every time
Secrets to flaky, foolproof pie pastry.
